On this occasion, I bring you a very special recipe: a celery salad in the Chilean style. This salad is very delicious and easy to prepare, perfect for enjoying on any occasion.
Celery is a very commonly used ingredient in local cuisine.
This recipe has been part of Chilean tables, appreciated for its refreshing flavor and crunchy texture.
We invite you to prepare it and enjoy a delicious moment with family!
Celery Salad
Ingredients
1 cup of Onion to the feather
4 Celery stalks
¼ teaspoon of Salt
2 tablespoons of Olive oil
5 milliliters of Lemon juice
Preparation
Step 1 : To tone down the strength of the onion, soften it by leaving it mixed with plenty of salt for at least 15 minutes.
Step 2 : Then rinse with plenty of water and let it drain.
Step 3 : Cut the celery into pieces about 1 cm in size to make 2 cups. Mix all ingredients in a medium bowl. Stir well.
Step 4 : This salad can accompany any type of meat. It is also very tasty with fish.
If you enjoyed this recipe, don't miss the next one!
Subscribe to the newsletter
