The Pisco Mojito is a unique fusion of flavors that combines the freshness of lime and mint with the intensity of Chilean pisco. Perfect to enjoy at special gatherings or simply to indulge yourself.
In a suitable container, mix lime juice with sugar and mint, integrating carefully.
Then add pisco and remaining sugar, continuing to mix.
Add ice to taste, decorate with mint and lime, serve very cold.
Pisco Mojito
Ingredients
15 milliliters of Lime juice
1 ounce of Pisco
3 tablespoons of Sugar
50 grams of Ice
4 Lime slices
6 Mint leaves
Preparation
Step 1 : In a jug or suitable container for pouring the drink, combine lime juice with half of the specified sugar and the mint, mixing gently.
Step 2 : Then add pisco and the remaining sugar, continuing to mix for a few more minutes.
Step 3 : Finally, add ice to taste and decorate with more mint and lime slices.
Step 4 : Serve very cold.
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