The Calafate Sour is a delightful fusion of Chilean tradition and modernity. The strong flavor of the pisco intertwines with the sweetness of the calafate, creating a unique sensory experience. It is a refreshing and sophisticated option to enjoy on any occasion.
The Calafate Sour is a refreshing drink that combines the tart flavor of lemon with the sweetness of calafate.
Ideal for gatherings with friends or to relax at the end of the day.
An original and delicious option to surprise guests on any occasion.
Calafate Sour
Ingredients
1 tablespoon of Calafate concentrate
4 tablespoons of Sugar
1 cup of Pisco
40 milliliters of Lemon juice
45 grams of Ice
Preparation
Step 1 : If you wish to prepare the drink manually, use a jug.
Step 2 : In case of urgency, you can opt to use a blender.
Step 3 : The first step is to combine the lemon juice with the sugar and mix for one minute.
Step 4 : Then, add the pisco, calafate, and ice, and stir for a couple of minutes to blend the flavors.
Step 5 : Finally, serve and enjoy.
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